Spread The Date(S) Love

1. 1

   Bring cream cheese to room temperature for easy mixing.

2. 2

   Using a mini-food processor (or chop by hand) the pecans until finely chopped.

3. 3

   Finely chop the dates and mix with the nuts. Set aside.

4. 4

   Beat cream cheese until smooth.

5. 5

   Fold in dates and nuts.

6. 6

   This can be used immediately or using a large piece of plastic wrap place cheese mixture in center of the plastic wrap. Spread into a log shape. Fold one side of plastic wrap over mixture and shape into a rounded log. Fold the other side over tightly, twist ends and refrigerate.

7. 7

   When ready to use, slice off what you will be using and place the remainder in the fridge. Can be kept for up to 7-10 days.

8. 8

   Spread on crackers, fruit, veggies (celery, pea pods, carrots), use it on a baked potato, endless possibilities.

No additional tips available.