How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spoon-Up Eggnog?

You need 5 ingredients. The key ingredients include: 4 eggs, separated, 1/2 c. sugar, 1/8 tsp. salt, 1/2 c. golden rum or, if desired, 1 to 2 Tbsp. rum flavoring, and more.

Is Spoon-Up Eggnog suitable as general?

Yes, Spoon-Up Eggnog falls under the General category and is a great choice for this type of meal.

How do I store leftover Spoon-Up Eggnog?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spoon-Up Eggnog Recipe

Name: Spoon-Up Eggnog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, separated; 1/2 c. sugar; 1/8 tsp. salt; 1/2 c. golden rum or, if desired, 1 to 2 Tbsp. rum flavoring; 2 c. whipping cream, whipped

Spoon-Up Eggnog – a delicious recipe with eggs, sugar, salt, golden rum, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs, separated
1/2 c. sugar
1/8 tsp. salt
1/2 c. golden rum or, if desired, 1 to 2 Tbsp. rum flavoring
2 c. whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
General

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Spoon-Up Eggnog

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