Bake this irresistible Spoon Corn Bread at home. Made with Flako, cream-style corn, eggs and butter. Easy step-by-step instructions included.
This Spoon Corn Bread relies on simple, everyday ingredients such as cream-style corn, eggs, butter or margarine and sour cream. It comes together quickly and makes 4 servings, at about 748 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026