How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spoon Corn Bread?

You need 6 ingredients. The key ingredients include: 1 1/2 c. fine meal, 2 tsp. baking powder, 1 tsp. salt, 1 tsp. oil, and more.

Is Spoon Corn Bread suitable as general?

Yes, Spoon Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Spoon Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spoon Corn Bread Recipe

Name: Spoon Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. fine meal; 2 tsp. baking powder; 1 tsp. salt; 1 tsp. oil; 1 egg, beaten; 1 c. buttermilk

Spoon Corn Bread – a delicious recipe with meal, baking powder, salt, oil, egg, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. fine meal
2 tsp. baking powder
1 tsp. salt
1 tsp. oil
1 egg, beaten
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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