Bake this irresistible Spoon Bread at home. Made with corn bread, egg, sour cream and butter. Easy step-by-step instructions included.
This Spoon Bread relies on simple, everyday ingredients such as box jiffy corn bread mix, egg, (8 oz.) sour cream and melted butter. It comes together quickly and makes 4 servings, at about 385 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
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