How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sponge Cake-Trinidad?

You need 7 ingredients. The key ingredients include: 1 lb. oleo, 1 lb. sugar, 1 lb. flour, 1 lb. eggs (about 8), and more.

Is Sponge Cake-Trinidad suitable as baking & desserts?

Yes, Sponge Cake-Trinidad falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sponge Cake-Trinidad?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sponge Cake-Trinidad Recipe

Name: Sponge Cake-Trinidad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. oleo; 1 lb. sugar; 1 lb. flour; 1 lb. eggs (about 8); 3 tsp. baking powder; 2 Tbsp. vanilla; peeling of 1 lime or orange

Sponge Cake-Trinidad – a delicious recipe with oleo, sugar, flour, eggs, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. oleo
1 lb. sugar
1 lb. flour
1 lb. eggs (about 8)
3 tsp. baking powder
2 Tbsp. vanilla
peeling of 1 lime or orange

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1039 kcal
Category
Baking & Desserts

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Sponge Cake-Trinidad

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