Bake this irresistible Sponge Cake (Low Calorie) at home. Made with nonfat dry milk, flour, baking powder and salt. Easy step-by-step instructions inclu…
This Sponge Cake (Low Calorie) relies on simple, everyday ingredients such as all-purpose flour (sifted), baking powder, salt and egg whites. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sponge Cake (Low Calorie) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026