How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Split Pea Soup?

You need 9 ingredients. The key ingredients include: 1 lb. Redbow split peas, 2 1/2 qt. cold water or water from vegetables, 1 large carrot, grated, 2 medium sized potatoes, grated, and more.

Is Split Pea Soup suitable as soups & stews?

Yes, Split Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Split Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Split Pea Soup Recipe

Name: Split Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Redbow split peas; 2 1/2 qt. cold water or water from vegetables; 1 large carrot, grated; 2 medium sized potatoes, grated; 1 onion, grated; 1 tsp. celery salt; 1/2 tsp. black pepper; 1 tsp. salt; 1/2 lb. frankfurters, cut into 1/2-inch pieces

Split Pea Soup – a delicious recipe with Redbow split peas, cold water, carrot, potatoes, onion, celery salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. Redbow split peas
2 1/2 qt. cold water or water from vegetables
1 large carrot, grated
2 medium sized potatoes, grated
1 onion, grated
1 tsp. celery salt
1/2 tsp. black pepper
1 tsp. salt
1/2 lb. frankfurters, cut into 1/2-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Soups & Stews

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