Split Decision (Oatnanaberry) Muffins. Recipe

Name: Split Decision (Oatnanaberry) Muffins.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup old fashioned oats; 1 cup skim milk; 1 ¼ cups whole wheat flour; 1 ½ teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon kosher salt; 1 cup fresh blueberries; 1 ripe banana, mashed; ¼ cup canola oil; 2 egg whites; ½ cup Splenda brown sugar blend; 1 teaspoon vanilla extract

Servings: persons

¾ cup old fashioned oats
1 cup skim milk
1 ¼ cups whole wheat flour
1 ½ teaspoons baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 cup fresh blueberries
1 ripe banana, mashed
¼ cup canola oil
2 egg whites
½ cup Splenda brown sugar blend
1 teaspoon vanilla extract

1
Preheat oven to 350, and lightly oil a muffin tin.
2
Mix milk and oats, set aside while you prep the rest of the batter.
3
Sift together flour, baking powder, baking soda, and salt.
4
Thoroughly mash and pulverize the banana, and add to oats.
5
Add oil, egg whites, sugar, and vanilla to oat mixture.
6
Add the oat mixture to the dry mixture, and stir gently.
7
Do not overmix.
8
Gently fold in blueberries.
9
Divide muffin batter into muffin tin cups.
10
Top with more oats and blueberries, if desired.
11
Bake about 15 minutes, or until a cake tester or toothpick inserted in the center of a muffin comes out clean.
12
Enjoy your breakfast!

572

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ¾ cup old fashioned oats, 1 cup skim milk, 1 ¼ cups whole wheat flour, 1 ½ teaspoons baking powder, and more.

Yes, Split Decision (Oatnanaberry) Muffins. falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Split Decision (Oatnanaberry) Muffins.

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