Splenda Pumpkin Cake — Baking & Desserts recipe

Splenda Pumpkin Cake

Eats Now Editorial Team  · 649 kcal  · Baking & Desserts

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Bake this irresistible Splenda Pumpkin Cake at home. Made with baking mix, Splenda, brown sugar and butter. Easy step-by-step instructions included.

This Splenda Pumpkin Cake relies on simple, everyday ingredients such as original bisquick baking mix, packed brown sugar, pumpkin pie spice and milk. It comes together quickly and makes 4 servings, at about 649 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Splenda Pumpkin Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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