Spirited Banana Cake Recipe

Name: Spirited Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ⅓ cups sifted cake flour; 2 ½ teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon salt; ½ teaspoon ground cinnamon; 1 cup mashed very ripe banana; ½ cup buttermilk; ½ cup butter (1 stick); 1 ¼ cups sugar; 2 eggs; ¼ teaspoon vanilla; ¼ cup chopped walnuts

Servings: persons

2 ⅓ cups sifted cake flour
2 ½ teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
½ teaspoon ground cinnamon
1 cup mashed very ripe banana
½ cup buttermilk
½ cup butter (1 stick)
1 ¼ cups sugar
2 eggs
¼ teaspoon vanilla
¼ cup chopped walnuts

1
["Grease two 8"" round layer-cake pans; dust lightly with flour; tap out excess.", "Sift flour, baking powder, baking soda, salt, and cinnamon onto wax paper.", "Stir buttermilk into mashed bananas in a small bowl.", "Beat butter, sugar, and eggs in a large bowl with electric mixer at high speed for 3 minutes.", "Finish mixing cake by hand.", "Stir in flour mixture alternately with banana-milk mixture, beating after each addition until butter is smooth.", "Stir in 1/4 teaspoons vanilla and the 1/4 cup chopped walnuts.", "Pour cake into prepared pans.", "Bake at 350 degrees for 30 minutes.", "Cool layers in pans on wire racks for 10 minutes; loosen around edges with a knife; turn cakes out onto wire racks to cool completely.", "Frost with Rum Butter Cream Frosting.", "*optional*."]

1082

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 ⅓ cups sifted cake flour, 2 ½ teaspoons baking powder, ½ teaspoon baking soda, ½ teaspoon salt, and more.

Yes, Spirited Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spirited Banana Cake

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