How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinich Dip ?

You need 8 ingredients. The key ingredients include: 1 round french bread, corn chips, 1 10oz chopped spinich, thawed and well squeezed, 6 oz can water chestnuts, chopped finely, and more.

Is Spinich Dip suitable as snacks & appetizers?

Yes, Spinich Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spinich Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinich Dip Recipe

Name: Spinich Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round french bread; corn chips; 1 10oz chopped spinich, thawed and well squeezed; 6 oz can water chestnuts, chopped finely; 1 cup ayonaise; 1 cup sour cream; 1 package Knorr vegetable soup; 3 green onions, chopped

Spinich Dip – a delicious recipe with bread, corn chips, well squeezed, water chestnuts, ayonaise, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 round french bread
corn chips
1 10oz chopped spinich, thawed and well squeezed
6 oz can water chestnuts, chopped finely
1 cup ayonaise
1 cup sour cream
1 package Knorr vegetable soup
3 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spinich Dip

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