How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach with Orzo and Feta?

You need 7 ingredients. The key ingredients include: Coarse salt and fresh ground pepper, 1/2 pound orzo, 1 pound spinach, trimmed and chopped, 1/2 cup chopped fresh mint, and more.

Is Spinach with Orzo and Feta suitable as pasta & noodles?

Yes, Spinach with Orzo and Feta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach with Orzo and Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach with Orzo and Feta Recipe

Name: Spinach with Orzo and Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Coarse salt and fresh ground pepper; 1/2 pound orzo; 1 pound spinach, trimmed and chopped; 1/2 cup chopped fresh mint; 1/2 cup crumbled feta cheese; 1 to 2 tablespoons fresh lemon juice; 1 tablespoon olive oil

Spinach with Orzo and Feta – a delicious recipe with salt, orzo, spinach, fresh mint, feta cheese, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

Coarse salt and fresh ground pepper
1/2 pound orzo
1 pound spinach, trimmed and chopped
1/2 cup chopped fresh mint
1/2 cup crumbled feta cheese
1 to 2 tablespoons fresh lemon juice
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spinach with Orzo and Feta

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