How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach With Cream Cheese?

You need 7 ingredients. The key ingredients include: 20 ounces frozen chopped spinach, 4 ounces softened cream cheese, 1 tablespoon parmesan cheese, ⅛ teaspoon paprika (or cayenne powder), and more.

Is Spinach With Cream Cheese suitable as vegetarian?

Yes, Spinach With Cream Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach With Cream Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach With Cream Cheese Recipe

Name: Spinach With Cream Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces frozen chopped spinach; 4 ounces softened cream cheese; 1 tablespoon parmesan cheese; ⅛ teaspoon paprika (or cayenne powder); salt, as needed; ground black pepper, as needed; 2 tablespoons butter

Spinach With Cream Cheese – a delicious recipe with spinach, cream cheese, parmesan cheese, paprika, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

20 ounces frozen chopped spinach
4 ounces softened cream cheese
1 tablespoon parmesan cheese
⅛ teaspoon paprika (or cayenne powder)
salt, as needed
ground black pepper, as needed
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Vegetarian

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