How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Walnut Pesto?

You need 7 ingredients. The key ingredients include: ½ cup olive oil, 1 cup fresh spinach, 3 ounces walnuts, 2 garlic cloves, peeled, and more.

Is Spinach-Walnut Pesto suitable as vegetarian?

Yes, Spinach-Walnut Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach-Walnut Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Walnut Pesto Recipe

Name: Spinach-Walnut Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup olive oil; 1 cup fresh spinach; 3 ounces walnuts; 2 garlic cloves, peeled; 2 pinches nutmeg; 14 lb grated parmigiano; 1 lb pasta, of your choice cooked al dente

Spinach-Walnut Pesto – a delicious recipe with olive oil, fresh spinach, walnuts, garlic, nutmeg, parmigiano. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

½ cup olive oil
1 cup fresh spinach
3 ounces walnuts
2 garlic cloves, peeled
2 pinches nutmeg
14 lb grated parmigiano
1 lb pasta, of your choice cooked al dente

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
901 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach-Walnut Pesto

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