How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Topped Tomatoes(Serves 6. Easy. Do Ahead.) ?

You need 10 ingredients. The key ingredients include: 1 pkg. frozen chopped spinach, 1 c. Pepperidge Farm herb stuffing, 1 large onion, chopped fine, 3 eggs, beaten, and more.

Is Spinach Topped Tomatoes(Serves 6. Easy. Do Ahead.) suitable as vegetarian?

Yes, Spinach Topped Tomatoes(Serves 6. Easy. Do Ahead.) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Topped Tomatoes(Serves 6. Easy. Do Ahead.) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Topped Tomatoes(Serves 6. Easy. Do Ahead.

Name: Spinach Topped Tomatoes(Serves 6. Easy. Do Ahead.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen chopped spinach; 1 c. Pepperidge Farm herb stuffing; 1 large onion, chopped fine; 3 eggs, beaten; 6 Tbsp. butter or margarine, melted; 1/4 c. Parmesan cheese; 1/4 tsp. garlic salt; 1/4 tsp. thyme; 1/2 tsp. black pepper; tomatoes

Try this homemade Spinach Topped Tomatoes(Serves 6. Easy. Do Ahead.) recipe the whole family will love. Made with spinach, herb stuffing, onion and eg…

This Spinach Topped Tomatoes(Serves 6. Easy. Do Ahead.) relies on simple, everyday ingredients such as frozen chopped spinach, large onion, chopped fine, eggs, beaten and butter or margarine, melted. It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach Topped Tomatoes(Serves 6. Easy. Do Ahead.)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions