How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Souffle Salad?

You need 11 ingredients. The key ingredients include: 6 oz. lemon gelatin, 1 1/2 c. boiling water, 3 Tbsp. vinegar, 3/4 c. mayonnaise, and more.

Is Spinach Souffle Salad suitable as salads?

Yes, Spinach Souffle Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Souffle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Souffle Salad Recipe

Name: Spinach Souffle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. lemon gelatin; 1 1/2 c. boiling water; 3 Tbsp. vinegar; 3/4 c. mayonnaise; 1/4 tsp. salt; dash of pepper; 2 c. ice water; 1 (10 oz.) pkg. chopped frozen spinach, thawed and drained; 3/4 c. chopped celery; 2 Tbsp. minced onion; 1 c. cottage cheese, drained

Spinach Souffle Salad

Eats Now Editorial Team · 1373 kcal · Salads

Spinach Souffle Salad – a delicious recipe with lemon gelatin, boiling water, vinegar, mayonnaise, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach Souffle Salad

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