Bake this irresistible Spinach Souffle at home. Made with spinach, sour cream, onion soup and onions. Easy step-by-step instructions included.
This Spinach Souffle relies on simple, everyday ingredients such as boxes frozen chopped spinach, pt. sour cream, lipton onion soup mix and french fried onions. It comes together quickly and makes 4 servings, at about 131 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spinach Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026