How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Souffle?

You need 9 ingredients. The key ingredients include: 10 oz. pkg. frozen spinach, 2 Tbsp. butter, 3 eggs, 2 Tbsp. flour, and more.

Is Spinach Souffle suitable as baking & desserts?

Yes, Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Souffle Recipe

Name: Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. pkg. frozen spinach; 2 Tbsp. butter; 3 eggs; 2 Tbsp. flour; 1/4 tsp. pepper; 1/4 lb. mild Cheddar or American cheese; 1/4 lb. Brick or Mozzarella cheese; 1 lb. (2 c.) cottage cheese; 1/2 tsp. salt

Spinach Souffle – a delicious recipe with frozen spinach, butter, eggs, flour, pepper, Cheddar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 oz. pkg. frozen spinach
2 Tbsp. butter
3 eggs
2 Tbsp. flour
1/4 tsp. pepper
1/4 lb. mild Cheddar or American cheese
1/4 lb. Brick or Mozzarella cheese
1 lb. (2 c.) cottage cheese
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
850 kcal
Category
Baking & Desserts

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