How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad with Warm Bacon Vinaigrette?

You need 12 ingredients. The key ingredients include: 3 strips thickly sliced lean bacon, cut into 1/4-inch strips, 2 tablespoons extra-virgin olive oil, 1 shallot, minced, 2 tablespoons sherry vinegar, and more.

Is Spinach Salad with Warm Bacon Vinaigrette suitable as salads?

Yes, Spinach Salad with Warm Bacon Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad with Warm Bacon Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad with Warm Bacon Vinaigrette Recipe

Name: Spinach Salad with Warm Bacon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 strips thickly sliced lean bacon, cut into 1/4-inch strips; 2 tablespoons extra-virgin olive oil; 1 shallot, minced; 2 tablespoons sherry vinegar; 1 tablespoon whole-grain mustard; 1 teaspoon chopped thyme; 2 small plums, sliced into thin wedges, or 4 fresh purple figs, quartered; One 5-ounce bag of baby spinach; Salt and freshly ground pepper; 1/4 cup marcona or other salted roasted almonds, coarsely chopped; 2 ounces crumbled blue cheese, such as Cabrales; 1/4 pound thinly sliced serrano ham or prosciutto (8 slices)

Spinach Salad with Warm Bacon Vinaigrette

Eats Now Editorial Team · 348 kcal · Salads

Spinach Salad with Warm Bacon Vinaigrette – a delicious recipe with lean bacon, extra-virgin olive oil, shallot, sherry vinegar, whole-grain mustard, thyme. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach Salad with Warm Bacon Vinaigrette

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