How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Tuna And Grape Tomatoes?

You need 10 ingredients. The key ingredients include: 2 tablespoons champagne vinegar, 1 tablespoon finely chopped shallots, 1 tablespoon extravirgin olive oil, 1 1/2 teaspoons grated lemon rind, and more.

Is Spinach Salad With Tuna And Grape Tomatoes suitable as seafood?

Yes, Spinach Salad With Tuna And Grape Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Tuna And Grape Tomatoes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Tuna And Grape Tomatoes Recipe

Name: Spinach Salad With Tuna And Grape Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons champagne vinegar; 1 tablespoon finely chopped shallots; 1 tablespoon extravirgin olive oil; 1 1/2 teaspoons grated lemon rind; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon salt; 5 cups baby spinach; 5 cups torn red leaf lettuce; 2 cups halved grape tomatoes; 2 (6-ounce) cans albacore tuna in water, drained and flaked

Spinach Salad With Tuna And Grape Tomatoes

Eats Now Editorial Team · 130 kcal · Seafood

Spinach Salad With Tuna And Grape Tomatoes – a delicious recipe with champagne vinegar, shallots, extravirgin olive oil, lemon rind, freshly ground black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spinach Salad With Tuna And Grape Tomatoes

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