How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Roasted Peanuts?

You need 9 ingredients. The key ingredients include: 1/4 c. peanut oil, 3/4 tsp. lite soy sauce, 1/4 tsp. dill weed, 1/2 c. dry roasted peanuts (unsalted), and more.

Is Spinach Salad With Roasted Peanuts suitable as salads?

Yes, Spinach Salad With Roasted Peanuts falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Roasted Peanuts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Roasted Peanuts Recipe

Name: Spinach Salad With Roasted Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. peanut oil; 3/4 tsp. lite soy sauce; 1/4 tsp. dill weed; 1/2 c. dry roasted peanuts (unsalted); 3 Tbsp. coarsely grated Parmesan cheese; 1 1/2 Tbsp. red wine vinegar; 1 Tbsp. honey mustard; 1 1/2 qt. crisp washed spinach leaves; 1 1/2 apples, quartered, cored and diced

Spinach Salad With Roasted Peanuts – a delicious recipe with peanut oil, soy sauce, dill weed, peanuts, Parmesan cheese, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 c. peanut oil
3/4 tsp. lite soy sauce
1/4 tsp. dill weed
1/2 c. dry roasted peanuts (unsalted)
3 Tbsp. coarsely grated Parmesan cheese
1 1/2 Tbsp. red wine vinegar
1 Tbsp. honey mustard
1 1/2 qt. crisp washed spinach leaves
1 1/2 apples, quartered, cored and diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Salads

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Spinach Salad With Roasted Peanuts

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