How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Raspberries & Candied Walnuts?

You need 13 ingredients. The key ingredients include: 1 large egg white, 3/4 teaspoon vanilla extract, 2 cups walnut halves, 1/2 cup sugar, and more.

Is Spinach Salad With Raspberries & Candied Walnuts suitable as salads?

Yes, Spinach Salad With Raspberries & Candied Walnuts falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Raspberries & Candied Walnuts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Raspberries & Candied Walnuts Recipe

Name: Spinach Salad With Raspberries & Candied Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg white; 3/4 teaspoon vanilla extract; 2 cups walnut halves; 1/2 cup sugar; 1/4 cup canola oil; 2 tablespoons cider vinegar; 1 tablespoon sugar; 1-1/2 teaspoons light corn syrup; 1 teaspoon poppy seeds; 1/4 teaspoon salt; 1/4 teaspoon ground mustard; 8 ounces fresh baby spinach (about 10 cups); 1-1/2 cups fresh raspberries

Spinach Salad With Raspberries & Candied Walnuts

Eats Now Editorial Team · 1103 kcal · Salads

Spinach Salad With Raspberries & Candied Walnuts – a delicious recipe with egg white, vanilla, walnut halves, sugar, canola oil, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach Salad With Raspberries & Candied Walnuts

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