How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Japanese Ginger Dressing?

You need 12 ingredients. The key ingredients include: 3 tablespoons minced onions, 3 tablespoons peanut oil or 3 tablespoons canola oil, 2 tablespoons distilled white vinegar, 1 1/2 tablespoons finely grated fresh ginger, and more.

Is Spinach Salad With Japanese Ginger Dressing suitable as salads?

Yes, Spinach Salad With Japanese Ginger Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Japanese Ginger Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Japanese Ginger Dressing Recipe

Name: Spinach Salad With Japanese Ginger Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons minced onions; 3 tablespoons peanut oil or 3 tablespoons canola oil; 2 tablespoons distilled white vinegar; 1 1/2 tablespoons finely grated fresh ginger; 1 tablespoon ketchup; 1 tablespoon reduced sodium soy sauce; 1/4 teaspoon minced garlic; 1/4 teaspoon kosher sea salt; fresh ground pepper; 10 ounces fresh spinach; 1 large carrot, grated; 1 medium red bell pepper, very thinly sliced

Spinach Salad With Japanese Ginger Dressing

Eats Now Editorial Team · 149 kcal · Salads

Spinach Salad With Japanese Ginger Dressing – a delicious recipe with onions, peanut oil, white vinegar, ginger, ketchup, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach Salad With Japanese Ginger Dressing

How did you like this recipe?

Frequently Asked Questions