How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Feta Cheese and Strawberry Dressing?

You need 13 ingredients. The key ingredients include: 1 pint strawberry, hulled, 3 tablespoons rice vinegar, 1 tablespoon olive oil, 1 teaspoon minced tarragon, and more.

Is Spinach Salad With Feta Cheese and Strawberry Dressing suitable as salads?

Yes, Spinach Salad With Feta Cheese and Strawberry Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Feta Cheese and Strawberry Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Feta Cheese and Strawberry Dress

Name: Spinach Salad With Feta Cheese and Strawberry Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint strawberry, hulled; 3 tablespoons rice vinegar; 1 tablespoon olive oil; 1 teaspoon minced tarragon; 1 tablespoon snipped chives; 1 teaspoon lemon juice; 1 garlic clove, minced; ¼ cup water; salt and pepper; 8 cups baby spinach leaves; 4 slices red onions; 4 kiwi, peeled and sliced; ¼ cup feta cheese

Fresh, crisp and full of flavor — this Spinach Salad With Feta Cheese and Strawberry Dressing is a must-try. Made with strawberry, rice vinegar, olive o…

This Spinach Salad With Feta Cheese and Strawberry Dressing relies on simple, everyday ingredients such as pint strawberry, hulled, rice vinegar, olive oil and minced tarragon. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach Salad With Feta Cheese and Strawberry Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions