How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Apples And Pecans?

You need 12 ingredients. The key ingredients include: 1 small shallot, minced, 2 Tbsp. sherry vinegar, 1 Tbsp. red wine vinegar, 2 tsp. Dijon mustard, and more.

Is Spinach Salad With Apples And Pecans suitable as salads?

Yes, Spinach Salad With Apples And Pecans falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Apples And Pecans?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Apples And Pecans Recipe

Name: Spinach Salad With Apples And Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small shallot, minced; 2 Tbsp. sherry vinegar; 1 Tbsp. red wine vinegar; 2 tsp. Dijon mustard; 1/3 c. olive oil; 1/4 tsp. salt; pinch of ground pepper; 1 lb. baby spinach, stems removed; 1 large bunch (5 oz.) Belgian endive, cut into thin strips; 1 large apple or pear, cored, quartered and sliced; 1/2 c. crumbled Blue cheese; 1/2 c. toasted pecan halves

Spinach Salad With Apples And Pecans

Eats Now Editorial Team · 547 kcal · Salads

Spinach Salad With Apples And Pecans – a delicious recipe with shallot, sherry vinegar, red wine vinegar, mustard, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach Salad With Apples And Pecans

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