How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad?

You need 7 ingredients. The key ingredients include: 1 jicama, peeled and sliced, 1 pkg. fresh spinach, washed and torn into bite-size pieces, 8 oz. fresh mushrooms, washed and sliced, 6 green onions, chopped, and more.

Is Spinach Salad suitable as salads?

Yes, Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad Recipe

Name: Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 jicama, peeled and sliced; 1 pkg. fresh spinach, washed and torn into bite-size pieces; 8 oz. fresh mushrooms, washed and sliced; 6 green onions, chopped; 1 pkg. Ramen noodles, crushed into small pieces (do not use the seasoning packet); 1/2 oz. sesame seed; 2 oz. slivered almonds

Spinach Salad – a delicious recipe with jicama, fresh spinach, fresh mushrooms, green onions, Ramen noodles, sesame seed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 jicama, peeled and sliced
1 pkg. fresh spinach, washed and torn into bite-size pieces
8 oz. fresh mushrooms, washed and sliced
6 green onions, chopped
1 pkg. Ramen noodles, crushed into small pieces (do not use the seasoning packet)
1/2 oz. sesame seed
2 oz. slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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