How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad?

You need 8 ingredients. The key ingredients include: 2 slices bacon (per person), 1 heaping Tbsp. light brown sugar, 2 to 4 Tbsp. salad vegetable oil, hard-boiled eggs, grated, and more.

Is Spinach Salad suitable as salads?

Yes, Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad Recipe

Name: Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 slices bacon (per person); 1 heaping Tbsp. light brown sugar; 2 to 4 Tbsp. salad vegetable oil; hard-boiled eggs, grated; spinach, dried (room temperature); 2 Tbsp. Grey Poupon mustard; 1 to 2 Tbsp. Italian red wine vinegar; mushrooms, sliced

Spinach Salad – a delicious recipe with bacon, light brown sugar, salad vegetable oil, eggs, mustard, Italian red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 slices bacon (per person)
1 heaping Tbsp. light brown sugar
2 to 4 Tbsp. salad vegetable oil
hard-boiled eggs, grated
spinach, dried (room temperature)
2 Tbsp. Grey Poupon mustard
1 to 2 Tbsp. Italian red wine vinegar
mushrooms, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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