Spinach Salad

Name: Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/2 c. vegetable oil; 1/4 c. catsup; 1/4 c. vinegar; 1/2 c. sugar; 1 small onion, chopped; 1 tsp. Worcestershire; 1/2 tsp. salt; 8 c. spinach, cleaned and cut in pieces; 1 can water chestnuts, chopped; bean sprouts; sliced mushrooms; 8 slices bacon, crisp and crumbled; 1 c. croutons; 1 hard-cooked egg, chopped

Eats Now Editorial Team · Salads

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Spinach Salad – a delicious recipe with vegetable oil, catsup, vinegar, sugar, onion, Worcestershire. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 c. vegetable oil
1/4 c. catsup
1/4 c. vinegar
1/2 c. sugar
1 small onion, chopped
1 tsp. Worcestershire
1/2 tsp. salt
8 c. spinach, cleaned and cut in pieces
1 can water chestnuts, chopped
bean sprouts
sliced mushrooms
8 slices bacon, crisp and crumbled
1 c. croutons
1 hard-cooked egg, chopped

1
Combine the first 7 ingredients in a jar.
2
Shake and chill. Combine remaining ingredients in a large bowl.
3
Toss with the dressing and serve immediately.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. vegetable oil, 1/4 c. catsup, 1/4 c. vinegar, 1/2 c. sugar, and more.

Yes, Spinach Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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