Fresh, crisp and full of flavor — this Spinach Salad is a must-try. Made with fresh spinach, tomato, eggs and red onion. Easy step-by-step instructions …
This Spinach Salad relies on simple, everyday ingredients such as tomato, cut in wedges, olive oil or salad oil, wine vinegar and dried oregano, crushed. It comes together quickly and makes 4 servings, at about 548 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026