How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Roll-Ups?

You need 7 ingredients. The key ingredients include: 2 c. sour cream (medium container), 8 oz. cream cheese, softened, 1 pkg. Hidden Valley Ranch dressing (use half of the dressing and then taste, add more as needed), 3 to 4 green onions (use all of onion), and more.

Is Spinach Roll-Ups suitable as vegetarian?

Yes, Spinach Roll-Ups falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Roll-Ups Recipe

Name: Spinach Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 c. sour cream (medium container); 8 oz. cream cheese, softened; 1 pkg. Hidden Valley Ranch dressing (use half of the dressing and then taste, add more as needed); 3 to 4 green onions (use all of onion); bacon bits, crushed (not small); 2 boxes chopped spinach, well drained by squeezing dry; 2 pkg. large flour burrito shells

Spinach Roll-Ups – a delicious recipe with sour cream, cream cheese, dressing, green onions, bacon bits, flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. sour cream (medium container)
8 oz. cream cheese, softened
1 pkg. Hidden Valley Ranch dressing (use half of the dressing and then taste, add more as needed)
3 to 4 green onions (use all of onion)
bacon bits, crushed (not small)
2 boxes chopped spinach, well drained by squeezing dry
2 pkg. large flour burrito shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Spinach Roll-Ups

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