How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Rice Casserole?

You need 9 ingredients. The key ingredients include: 3 c. cooked rice, 1 (10 oz.) pkg. frozen chopped spinach, prepared according to pkg., 1/4 c. melted butter or margarine, 1/2 lb. grated sharp Cheddar cheese, and more.

Is Spinach Rice Casserole suitable as vegetarian?

Yes, Spinach Rice Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Rice Casserole Recipe

Name: Spinach Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked rice; 1 (10 oz.) pkg. frozen chopped spinach, prepared according to pkg.; 1/4 c. melted butter or margarine; 1/2 lb. grated sharp Cheddar cheese; 2 Tbsp. chopped onion; 1 tsp. Worcestershire sauce; dash of pepper; 1 tsp. salt; 1/2 tsp. thyme

Spinach Rice Casserole – a delicious recipe with rice, butter, grated sharp, onion, Worcestershire sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 c. cooked rice
1 (10 oz.) pkg. frozen chopped spinach, prepared according to pkg.
1/4 c. melted butter or margarine
1/2 lb. grated sharp Cheddar cheese
2 Tbsp. chopped onion
1 tsp. Worcestershire sauce
dash of pepper
1 tsp. salt
1/2 tsp. thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
994 kcal
Category
Vegetarian

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