How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Raita ?

You need 7 ingredients. The key ingredients include: 1 T. oil, 1 t. ground cumin, 1 t. ginger, 1 t. green chile, and more.

Is Spinach Raita suitable as vegetarian?

Yes, Spinach Raita falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Raita ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Raita Recipe

Name: Spinach Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 T. oil; 1 t. ground cumin; 1 t. ginger; 1 t. green chile; 1/4 c. unsweetened coconut; 1 large bunch of spinach (or bag of baby spinach); 1/2 c. plain yogurt

Spinach Raita – a delicious recipe with oil, ground cumin, ginger, green chile, unsweetened coconut, spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 T. oil
1 t. ground cumin
1 t. ginger
1 t. green chile
1/4 c. unsweetened coconut
1 large bunch of spinach (or bag of baby spinach)
1/2 c. plain yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spinach Raita

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