How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Quiche(Makes 2 Quiches) ?

You need 10 ingredients. The key ingredients include: 2 frozen pie shells, 2 (10 oz.) pkg. frozen chopped spinach, 1 medium onion, chopped, 2 cloves garlic, chopped, and more.

Is Spinach Quiche(Makes 2 Quiches) suitable as breakfast?

Yes, Spinach Quiche(Makes 2 Quiches) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spinach Quiche(Makes 2 Quiches) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Quiche(Makes 2 Quiches) Recipe

Name: Spinach Quiche(Makes 2 Quiches)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen pie shells; 2 (10 oz.) pkg. frozen chopped spinach; 1 medium onion, chopped; 2 cloves garlic, chopped; 1 Tbsp. oil; 1/2 tsp. dried dill; 4 oz. soft cream cheese; 16 oz. pkg. Ricotta or Feta cheese; 1 1/2 c. grated Mozzarella; 4 eggs

Start your day right with this Spinach Quiche(Makes 2 Quiches) recipe. Made with frozen pie shells, spinach, onion and garlic. Easy step-by-step instruc…

This Spinach Quiche(Makes 2 Quiches) relies on simple, everyday ingredients such as frozen pie shells, medium onion, chopped, garlic, chopped and oil. It comes together quickly and makes 4 servings, at about 744 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach Quiche(Makes 2 Quiches)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions