Spinach Quesadillas

1. 1

   In a

2. 2

   , cook and stir first six ingredients until spinach is wilted. Remove from heat; stir in cheeses.

3. 3

   Top half of each tortilla with spinach mixture; fold other half over filling. Place on a griddle coated with cooking spray; cook over medium heat until golden brown, 1-2 minutes per side. Cut quesadillas in half; if desired, serve with sour cream.

No nutritional information available.

No additional tips available.