How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach, Pistachio, And Pecorino Salad?

You need 9 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, 4 teaspoons cider vinegar, 1/2 teaspoon honey, 1/8 teaspoon kosher salt, and more.

Is Spinach, Pistachio, And Pecorino Salad suitable as salads?

Yes, Spinach, Pistachio, And Pecorino Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach, Pistachio, And Pecorino Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach, Pistachio, And Pecorino Salad Recipe

Name: Spinach, Pistachio, And Pecorino Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 4 teaspoons cider vinegar; 1/2 teaspoon honey; 1/8 teaspoon kosher salt; 1/8 teaspoon black pepper; 1/4 cup thinly vertically sliced red onion; 1/4 cup chopped roasted, unsalted pistachios; 1 (5-oz.) pkg. baby spinach; 1 ounce pecorino Romano cheese, shaved (about 1/4 cup)

Spinach, Pistachio, And Pecorino Salad – a delicious recipe with extra-virgin olive oil, cider vinegar, honey, kosher salt, black pepper, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons extra-virgin olive oil
4 teaspoons cider vinegar
1/2 teaspoon honey
1/8 teaspoon kosher salt
1/8 teaspoon black pepper
1/4 cup thinly vertically sliced red onion
1/4 cup chopped roasted, unsalted pistachios
1 (5-oz.) pkg. baby spinach
1 ounce pecorino Romano cheese, shaved (about 1/4 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Salads

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