How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pies?

You need 10 ingredients. The key ingredients include: 2 unbaked 9-inch pie shells, 2 tablespoons butter, 2 cups minced yellow onions, 2 (10 ounce) packages frozen spinach, chopped & thawed, and more.

Is Spinach Pies suitable as baking & desserts?

Yes, Spinach Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Pies Recipe

Name: Spinach Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 unbaked 9-inch pie shells; 2 tablespoons butter; 2 cups minced yellow onions; 2 (10 ounce) packages frozen spinach, chopped & thawed; 6 eggs; 2 (15 ounce) containers cottage cheese, small curd; 1 ½ teaspoons salt; ¼ teaspoon pepper; ¼ teaspoon nutmeg; ¼ cup freshly grated parmesan cheese

Spinach Pies – a delicious recipe with pie shells, butter, yellow onions, frozen spinach, eggs, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spinach Pies

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