How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pie Parma?

You need 11 ingredients. The key ingredients include: 2 c. seasoned croutons, coarsely crushed, 1/4 c. melted margarine, 1/4 c. grated Parmesan cheese, 10 oz. pkg. frozen, chopped spinach, thawed and drained, and more.

Is Spinach Pie Parma suitable as baking & desserts?

Yes, Spinach Pie Parma falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Pie Parma?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Pie Parma Recipe

Name: Spinach Pie Parma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. seasoned croutons, coarsely crushed; 1/4 c. melted margarine; 1/4 c. grated Parmesan cheese; 10 oz. pkg. frozen, chopped spinach, thawed and drained; 1 c. small curd cottage cheese; 4 oz. Monterey Jack cheese, cut in 1/2-inch cubes; 3 beaten eggs; 1/4 c. chopped onion; 2 Tbsp. sour cream; 1 clove garlic, minced; 1/2 tsp. salt

Bake this irresistible Spinach Pie Parma at home. Made with croutons, margarine, Parmesan cheese and frozen. Easy step-by-step instructions included.

This Spinach Pie Parma relies on simple, everyday ingredients such as melted margarine, grated parmesan cheese, small curd cottage cheese and beaten eggs. It comes together quickly and makes 4 servings, at about 565 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spinach Pie Parma delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach Pie Parma

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions