Spinach Pie

1. 1

   Clean and chop spinach and put in large mixing bowl.

2. 2

   Add cheeses and seasonings.

3. 3

   Add egg yolks and mix thoroughly.

4. 4

   Beat egg whites until stiff and fold into spinach mixture.

5. 5

   Grease a 9 x 12-inch pan and put 6 pastry sheets in pan, brushing each with melted butter.

6. 6

   Spread spinach mixture evenly and cover with 6 more pastry sheets and butter.

7. 7

   Bake at 350u00b0 for 1 hour or until golden brown.

8. 8

   Cut in squares.

9. 9

   Serve hot or cold.

* Per serving · 4 servings · Values may vary.

No additional tips available.