How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pie?

You need 12 ingredients. The key ingredients include: 4 (10 oz.) boxes chopped spinach, thawed and drained, 1 (8 oz.) pkg. cream cheese, room temperature, 1/2 lb. Feta cheese, 1 small carton Ricotta cheese, and more.

Is Spinach Pie suitable as baking & desserts?

Yes, Spinach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Pie Recipe

Name: Spinach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 (10 oz.) boxes chopped spinach, thawed and drained; 1 (8 oz.) pkg. cream cheese, room temperature; 1/2 lb. Feta cheese; 1 small carton Ricotta cheese; 1/2 c. grated Parmesan cheese; 4 eggs; 1 small onion, chopped; 3 tsp. oil; 1 tsp. salt; 1/2 tsp. pepper; 1 lb. philo dough, thawed; 3 sticks unsalted butter, melted

Spinach Pie – a delicious recipe with cream cheese, Feta cheese, Ricotta cheese, Parmesan cheese, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spinach Pie

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