How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pesto?

You need 8 ingredients. The key ingredients include: 4 cups spinach leaves, packed and rinsed, 1/2 teaspoon dried basil, 2 large garlic cloves, minced, 1/4 cup walnuts or 1/4 cup pine nuts, and more.

Is Spinach Pesto suitable as vegetarian?

Yes, Spinach Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Pesto Recipe

Name: Spinach Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 4 cups spinach leaves, packed and rinsed; 1/2 teaspoon dried basil; 2 large garlic cloves, minced; 1/4 cup walnuts or 1/4 cup pine nuts; 1/4 teaspoon sea salt; 3 tablespoons olive oil; 1/4 cup parmesan cheese; 1 teaspoon lemon juice (optional)

Spinach Pesto – a delicious recipe with spinach leaves, dried basil, garlic, walnuts, salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 cups spinach leaves, packed and rinsed
1/2 teaspoon dried basil
2 large garlic cloves, minced
1/4 cup walnuts or 1/4 cup pine nuts
1/4 teaspoon sea salt
3 tablespoons olive oil
1/4 cup parmesan cheese
1 teaspoon lemon juice (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Spinach Pesto

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