How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Pecan Salad?

You need 8 ingredients. The key ingredients include: 1 tablespoon butter or margarine, 1/2 cup pecan halves, 1 tablespoon brown sugar, 1 (6-ounce) package fresh baby spinach, and more.

Is Spinach-Pecan Salad suitable as salads?

Yes, Spinach-Pecan Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach-Pecan Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach-Pecan Salad Recipe

Name: Spinach-Pecan Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter or margarine; 1/2 cup pecan halves; 1 tablespoon brown sugar; 1 (6-ounce) package fresh baby spinach; 1 large Granny Smith apple, thinly sliced; 1/2 cup crumbled blue cheese; 2 tablespoons olive oil; 2 tablespoons white vinegar

Spinach-Pecan Salad – a delicious recipe with butter, pecan halves, brown sugar, baby spinach, apple, blue cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tablespoon butter or margarine
1/2 cup pecan halves
1 tablespoon brown sugar
1 (6-ounce) package fresh baby spinach
1 large Granny Smith apple, thinly sliced
1/2 cup crumbled blue cheese
2 tablespoons olive oil
2 tablespoons white vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Salads

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