How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach, Olive And Chilli Tomato Sauce For Pasta?

You need 11 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 clove garlic, crushed, 1 medium onion, 2 1/2 cups ripe tomatoes (you could use canned), and more.

Is Spinach, Olive And Chilli Tomato Sauce For Pasta suitable as pasta & noodles?

Yes, Spinach, Olive And Chilli Tomato Sauce For Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach, Olive And Chilli Tomato Sauce For Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach, Olive And Chilli Tomato Sauce For Pasta

Name: Spinach, Olive And Chilli Tomato Sauce For Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 clove garlic, crushed; 1 medium onion; 2 1/2 cups ripe tomatoes (you could use canned); 2 teaspoons tomato paste; 1 -2 small chile, chopped; 2 teaspoons fresh basil; 1 teaspoon dried oregano (I use 1 tablespoon fresh); black pepper; 40 g kalamata olives, pits removed and chopped; 2 cups spinach (wash well and remove the tough stems)

Try this homemade Spinach, Olive And Chilli Tomato Sauce For Pasta recipe the whole family will love. Made with olive oil, clove garlic, onion and tomat…

This Spinach, Olive And Chilli Tomato Sauce For Pasta relies on simple, everyday ingredients such as olive oil, garlic, crushed, medium onion and tomato paste. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach, Olive And Chilli Tomato Sauce For Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions