How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Noodle Casserole?

You need 6 ingredients. The key ingredients include: 2 (10 oz.) pkg. chopped spinach, thawed, 1 medium onion, chopped and browned in 1 Tbsp. butter, 4 oz. egg noodles, cooked, 1 can mushroom soup, and more.

Is Spinach Noodle Casserole suitable as pasta & noodles?

Yes, Spinach Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Noodle Casserole Recipe

Name: Spinach Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. chopped spinach, thawed; 1 medium onion, chopped and browned in 1 Tbsp. butter; 4 oz. egg noodles, cooked; 1 can mushroom soup; 1 tsp. Worcestershire sauce; 2 c. grated Cheddar cheese

Spinach Noodle Casserole – a delicious recipe with chopped spinach, onion, egg noodles, mushroom soup, Worcestershire sauce, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 (10 oz.) pkg. chopped spinach, thawed
1 medium onion, chopped and browned in 1 Tbsp. butter
4 oz. egg noodles, cooked
1 can mushroom soup
1 tsp. Worcestershire sauce
2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
765 kcal
Category
Pasta & Noodles

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