How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Nicoise Salad?

You need 16 ingredients. The key ingredients include: 1/2 lb green beans, washed and trimmed, 1/2 lb baby spinach leaves, washed and patted dry, 1 small head romaine lettuce, washed and patted dry, 2 eggs, hard-boiled and sliced, and more.

Is Spinach Nicoise Salad suitable as salads?

Yes, Spinach Nicoise Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Nicoise Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Nicoise Salad Recipe

Name: Spinach Nicoise Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb green beans, washed and trimmed; 1/2 lb baby spinach leaves, washed and patted dry; 1 small head romaine lettuce, washed and patted dry; 2 eggs, hard-boiled and sliced; 1 (12 ounce) can tuna in water, drained; 2 tablespoons capers, drained; 1/2 cup nicoise olive, drained; 1/2 lb grape tomatoes, rinsed; DRESSING; 1/4 cup white wine vinegar; 2 tablespoons olive oil; 1 shallot, minced; 1 garlic clove, mincd; 1/4 cup fresh tarragon, minced; 1 pinch salt; 1/2 teaspoon black pepper

Fresh, crisp and full of flavor — this Spinach Nicoise Salad is a must-try. Made with green beans, baby spinach leaves, head romaine lettuce and eggs. E…

This Spinach Nicoise Salad relies on simple, everyday ingredients such as eggs, hard-boiled and sliced, capers, drained, nicoise olive, drained and grape tomatoes, rinsed. It comes together quickly and makes 4 servings, at about 621 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach Nicoise Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions