Spinach & Nectarine Salad Recipe

Name: Spinach & Nectarine Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams Salad spinach leaves; 1 Nectarine; 4 tbsp Cheese (Feta, Goat, Gorgonzola, etc.); 1 Nectarine (ripe); 1 tbsp Lemon juice; 1/2 tbsp Balsamic vinegar; 3 tbsp Apple juice; 1/2 tbsp Honey; 1 tbsp Olive oil; 100 ml California Raisins; 100 ml Walnuts, pecan, etc.; 1 tsp Cinnamon powder; 2 tbsp Granulated sugar; 1 tbsp Water

Servings: persons

200 grams Salad spinach leaves
1 Nectarine
4 tbsp Cheese (Feta, Goat, Gorgonzola, etc.)
1 Nectarine (ripe)
1 tbsp Lemon juice
1/2 tbsp Balsamic vinegar
3 tbsp Apple juice
1/2 tbsp Honey
1 tbsp Olive oil
100 ml California Raisins
100 ml Walnuts, pecan, etc.
1 tsp Cinnamon powder
2 tbsp Granulated sugar
1 tbsp Water

1
Make the dressing.
2
Place all of the ingredients into a food processor and puree.
3
Then let it chill.
4
Add the cinnamon, granulated sugar, and water to a frying pan.
5
Turn on the heat and once it comes to a boil, lower the heat to low.
6
Add the raisins and nuts, and stir as it cooks.
7
Once the liquid evaporates and everything is coated with the cinnamon sugar mixture, remove from the heat.
8
Spread it out so that it doesn't stick, and let it cool.
9
Thinly slice the nectarine for the salad with the skin on.
10
Finely crumble the cheese.
11
Pile the salad type spinach leaves on a plate and top with the nectarine and cheese.
12
Drizzle on the dressing.
13
Lastly, top with the cinnamon sugar raisin nuts.

314

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 200 grams Salad spinach leaves, 1 Nectarine, 4 tbsp Cheese (Feta, Goat, Gorgonzola, etc.), 1 Nectarine (ripe), and more.

Yes, Spinach & Nectarine Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach & Nectarine Salad

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