How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Mushroom Quiche?

You need 13 ingredients. The key ingredients include: pie crust mix for 2-crust pie, butter or margarine, 1 lb. mushrooms, thinly sliced, 1/4 c. chopped onion, and more.

Is Spinach-Mushroom Quiche suitable as breakfast?

Yes, Spinach-Mushroom Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spinach-Mushroom Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Mushroom Quiche Recipe

Name: Spinach-Mushroom Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pie crust mix for 2-crust pie; butter or margarine; 1 lb. mushrooms, thinly sliced; 1/4 c. chopped onion; 2 (10 oz.) pkg. frozen chopped spinach, thawed and well drained; 6 eggs; 1 1/2 c. heavy or whipping cream; 1 c. milk; 2 Tbsp. all-purpose flour; 1 tsp. salt; 1/8 tsp. cayenne pepper; 1/4 tsp. ground nutmeg; 1/2 lb. Swiss cheese, shredded (2 c.)

Spinach-Mushroom Quiche

Eats Now Editorial Team · 859 kcal · Breakfast

Spinach-Mushroom Quiche – a delicious recipe with pie crust, butter, mushrooms, onion, eggs, heavy. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Spinach-Mushroom Quiche

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