How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Mushroom Casserole?

You need 6 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen spinach, cooked and drained, 2 c. cooked noodles, 1 c. shredded cheese, 1 can condensed cream of mushroom sup, and more.

Is Spinach Mushroom Casserole suitable as vegetarian?

Yes, Spinach Mushroom Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Mushroom Casserole Recipe

Name: Spinach Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen spinach, cooked and drained; 2 c. cooked noodles; 1 c. shredded cheese; 1 can condensed cream of mushroom sup; 1/3 c. milk; 1/8 tsp. ground nutmeg

Spinach Mushroom Casserole – a delicious recipe with frozen spinach, noodles, shredded cheese, condensed cream, milk, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. frozen spinach, cooked and drained
2 c. cooked noodles
1 c. shredded cheese
1 can condensed cream of mushroom sup
1/3 c. milk
1/8 tsp. ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
732 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Zucchini, Mushrooms, And Onions
Ricotta Spinach Dip With Chips
Tomato-Spinach Barley
Eggplant Casserole

Spinach Mushroom Casserole

How did you like this recipe?

Frequently Asked Questions