How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach, Mushroom And Garlic Linguine ?

You need 11 ingredients. The key ingredients include: 2 pkg. fresh linquine cooked and drained according to package directions (or 8-10 oz dry), 1/4 cup butter or margarine, 3-4 cloves of garlic - finely minced, 8 oz mushrooms, cleaned and thickly sliced, and more.

Is Spinach, Mushroom And Garlic Linguine suitable as pasta & noodles?

Yes, Spinach, Mushroom And Garlic Linguine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach, Mushroom And Garlic Linguine ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach, Mushroom And Garlic Linguine Recipe

Name: Spinach, Mushroom And Garlic Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. fresh linquine cooked and drained according to package directions (or 8-10 oz dry); 1/4 cup butter or margarine; 3-4 cloves of garlic - finely minced; 8 oz mushrooms, cleaned and thickly sliced; 4 or 5 coarsely chopped, seeded Roma tomatoes; 6 oz (1/2 can) chicken broth; 1 12oz. can Italian stewed tomatoes, broken up; 1/2 c. olive oil; salt and pepper; 1 large bunch cleaned and dried spinach; Fresh grated Parmesan cheese

Spinach, Mushroom And Garlic Linguine

Eats Now Editorial Team · 590 kcal · Pasta & Noodles

Spinach, Mushroom And Garlic Linguine – a delicious recipe with fresh linquine, butter, garlic, mushrooms, tomatoes, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spinach, Mushroom And Garlic Linguine

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