Spinach Lasagna Rolls Recipe

Name: Spinach Lasagna Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cooked lasagna noodles; 1 (10 oz.) pkg. frozen spinach, thawed; 1/2 lb. lean ground beef; 1 onion, chopped; 1 c. cottage cheese; 1 slightly beaten egg yolk; Italian dressing or Italian seasoning to taste; 1 clove garlic, minced; 1/4 tsp. salt; 1 (15 oz.) can tomato sauce; 1/4 c. Romano cheese

Servings: persons

6 cooked lasagna noodles
1 (10 oz.) pkg. frozen spinach, thawed
1/2 lb. lean ground beef
1 onion, chopped
1 c. cottage cheese
1 slightly beaten egg yolk
Italian dressing or Italian seasoning to taste
1 clove garlic, minced
1/4 tsp. salt
1 (15 oz.) can tomato sauce
1/4 c. Romano cheese

1
Drain spinach; squeeze out liquid.
2
Microwave spinach until done; drain again.
3
Cook beef and onions until brown.
4
Drain fat. Stir together cottage cheese, egg, seasonings, garlic and salt. Mix with meat and onions.
5
Spread mixture on noodles; roll them up.
6
Place seam side down in oblong baking dish.
7
Pour tomato sauce over rolls.
8
Bake in oven for about 1/2 hour.
9
Sprinkle with grated cheese before serving.
10
Makes an excellent low-fat meal with a tossed salad.

1059

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 cooked lasagna noodles, 1 (10 oz.) pkg. frozen spinach, thawed, 1/2 lb. lean ground beef, 1 onion, chopped, and more.

Yes, Spinach Lasagna Rolls falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Lasagna Rolls

How did you like this recipe?

Frequently Asked Questions